Examples of Delicious Mexican Cookies
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by: KCKudra
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Special occasions call for special treats. There is quite a variety of Mexican cookies. Some are for anytime, while others are made at celebrations. Some are served at holidays while others are found at weddings. Whatever the time, they are sure to make anyone's mouth water with the sweet aromas and delicious tastes.
Mexican Wedding Cookies - Mouthwateringly Tasty
These are Mexican traditional cookies and are truly delicious. Mexican wedding cookies are made from shortbread and groundnuts, such as pecans, walnuts and almonds, are often added to the mixture. These popular cookies are served at Mexican weddings and anniversaries and also around Christmas. There are different variations on Mexican wedding cookies throughout the world, including Russia and Sweden where they are known as teacakes. You might even like to try your hand at following a Mexican wedding cookie recipe if you have a wedding or anniversary coming up.
Mexican Biscochitos Cookies
Biscochitos is another popular cookie in Mexico. It originated in Spain. When the Spaniards came to Mexico, they also brought the cookie. They are made with anise seeds and sprinkled with cinnamon. Depending on the maker, some of these cookies include different ingredients. You might find some biscochitos with orange juice and wine taste for added flavor. The cookies are cut with cookie cutters or made into diamond shapes. Some people even drink wine while eating them.
What are Mexican Marranitos, Cochinos, or Puerquitos?
These cookies are also known as cochinos or puerquitos. They are also called "gingerbread pigs" in some places although ginger is not an ingredient. Marranitos are shaped like pigs. Traditionally, this cookie got its spicy taste from molasses. Mexican bakers place brown sugar in cones to make molasses. They boil it with water until it turns into syrup.
When it has turned into syrup, the molasses is added to the dough to make the marranitos. These Mexican cookies are rich in taste, moist and have a flaky top.
Mexican Churros - The Hot, Fried Snacks
Churros originated from Spain. They are scrumptious fried cookies that are found in both Mexico and other countries. Churros are made from a light, sweetened paste, which is piped into hot oil and fried until golden brown. Cinnamon is often added to the churros recipe. These are delicious when eaten warm and street vendors in Mexico make them fresh on the street and sell them there too.
Years ago, it used to be hard to find Churros outside of Hispanic areas, it used to be only sold at carnivals, and sporting events, but with the popularity of Latin food, it is now easy to find Churros in local restaurants and Mexican grocery stores. Some companies even offer the Churros that have an inner filling. You can find different flavors such as strawberry, apple, and chocolate. Churros are enjoyed in the United States by consumers of all nationalities.
So, now you know there are various types of Mexican cookie recipes. You might like to find a churros recipe or other Mexican cookie recipe and make your own Mexican sweet treats. Once you realize how good they taste, you will want to make them for your whole family to enjoy!
About the Author
South of the border doesn't just mean beans discover Mexican dessert recipes full of flavor. easy dessert recipes Mexican that your family will love to eat all the time.
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